How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Steak?

You need 9 ingredients. The key ingredients include: 1 cup crushed pineapple, and juice, 12 ounce crystallized ginger, ¼ cup teriyaki sauce, 2 -4 cloves garlic, minced, and more.

Is Grilled Steak suitable as meat & poultry?

Yes, Grilled Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Steak Recipe

Name: Grilled Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 cup crushed pineapple, and juice; 12 ounce crystallized ginger; ¼ cup teriyaki sauce; 2 -4 cloves garlic, minced; 3 ounces onions, diced; 2 tablespoons brown sugar; ½ teaspoon black pepper; 2 lbs steak; 2 tablespoons port wine (optional)

Grilled Steak – a delicious recipe with pineapple, ginger, teriyaki sauce, onions, brown sugar, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup crushed pineapple, and juice
12 ounce crystallized ginger
¼ cup teriyaki sauce
2 -4 cloves garlic, minced
3 ounces onions, diced
2 tablespoons brown sugar
½ teaspoon black pepper
2 lbs steak
2 tablespoons port wine (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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