How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Snapper With Orange-Tarragon Butter?

You need 6 ingredients. The key ingredients include: 1/2 teaspoon canola oil, 4 (6-ounce) yellowtail snapper fillets, 1/2 teaspoon salt, 1/8 teaspoon paprika, and more.

Is Grilled Snapper With Orange-Tarragon Butter suitable as general?

Yes, Grilled Snapper With Orange-Tarragon Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Snapper With Orange-Tarragon Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Snapper With Orange-Tarragon Butter Recipe

Name: Grilled Snapper With Orange-Tarragon Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon canola oil; 4 (6-ounce) yellowtail snapper fillets; 1/2 teaspoon salt; 1/8 teaspoon paprika; 1/8 teaspoon freshly ground black pepper; Cooking spray

Grilled Snapper With Orange-Tarragon Butter – a delicious recipe with canola oil, salt, paprika, freshly ground black pepper, Cooking spray. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 teaspoon canola oil
4 (6-ounce) yellowtail snapper fillets
1/2 teaspoon salt
1/8 teaspoon paprika
1/8 teaspoon freshly ground black pepper
Cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6 kcal
Category
General

Eats Now Editorial Team

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Grilled Snapper With Orange-Tarragon Butter

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