Grilled Sirloin Tacos with BBQ Kimchee

1. 1

   Combine kimchee and half the barbecue sauce in bowl.

2. 2

   Toss to coat; set aside.

3. 3

   For each serving: Brush 1 steak with 1 tsp.

4. 4

   oil; season with 1/8 tsp.

5. 5

   salt.

6. 6

   Grill steak 4 min.

7. 7

   ; turn.

8. 8

   Brush with 2 Tbsp.

9. 9

   of the remaining barbecue sauce.

10. 10

    Cook 3 min.

11. 11

    or to desired doneness.

12. 12

    Let rest before thinly slicing.

13. 13

    Grill 2 tortillas.

14. 14

    Fill each with steak and 2 Tbsp.

15. 15

    kimchee mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.