How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Shrimp With Asparagus And Bean Purée?

You need 11 ingredients. The key ingredients include: 28 oz can cannellini beans drained, rinsed, 1/4 cup lemon juice, 6 tbsp olive oil, 1 clove garlic, crushed, and more.

Is Grilled Shrimp With Asparagus And Bean Purée suitable as seafood?

Yes, Grilled Shrimp With Asparagus And Bean Purée falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Shrimp With Asparagus And Bean Purée?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Shrimp With Asparagus And Bean Purée Recipe

Name: Grilled Shrimp With Asparagus And Bean Purée
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 oz can cannellini beans drained, rinsed; 1/4 cup lemon juice; 6 tbsp olive oil; 1 clove garlic, crushed; 2 tbsp sherry or white wine vinegar; 1 tsp sugar; None pinch saffron; 2 1/4 lbs large shrimp, peeled, deveined, tails on; 2 bunches asparagus, trimmed and blanched; 1 oz parsley leaves; None None grilled flatbread, to serve

Grilled Shrimp With Asparagus And Bean Purée

Eats Now Editorial Team · 728 kcal · Seafood

Grilled Shrimp With Asparagus And Bean Purée – a delicious recipe with beans, lemon juice, olive oil, clove garlic, sherry, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Shrimp With Asparagus And Bean Purée

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