How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Shrimp Packets With Basil, Garlic And Red Curry Compound Butter?

You need 11 ingredients. The key ingredients include: 2 garlic cloves, 3-5 fresh basil leaves, 3 sprigs cilantro, 4 tablespoons butter, softened, and more.

Grilled Shrimp Packets With Basil, Garlic And Red C

Name: Grilled Shrimp Packets With Basil, Garlic And Red Curry Compound Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves; 3-5 fresh basil leaves; 3 sprigs cilantro; 4 tablespoons butter, softened; 2 teaspoons red curry paste; salt, to taste; freshly ground pepper, to taste; 24 large shrimp, peeled and deveined (tail left on if desired); large shrimp, peeled and deveined (tail left on if desired); Sriracha Sauce for serving, optional; fresh basil leaves, chiffonade for garnish

Try this homemade Grilled Shrimp Packets With Basil, Garlic And Red Curry Compound Butter recipe the whole family will love. Made with garlic, fresh bas…

This Grilled Shrimp Packets With Basil, Garlic And Red Curry Compound Butter relies on simple, everyday ingredients such as garlic cloves, fresh basil leaves, sprigs cilantro and butter, softened. It comes together quickly and makes 4 servings, at about 786 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Shrimp Packets With Basil, Garlic And Red Curry Compound Butter

Tips for the best results

Variations & substitutions

My Personal Notes

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