Grilled Short Ribs With Dream Sauce Recipe

Name: Grilled Short Ribs With Dream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (29 ounce) can tomato puree; ⅓ cup bottled yellow mustard; 3 cups water; 1 ½ cups cider vinegar; ¼ cup dark corn syrup; 2 tablespoons lemon juice; 2 tablespoons granulated sugar; 2 tablespoons brown sugar; 2 tablespoons chili powder; 1 tablespoon dry mustard; 1 tablespoon paprika; 2 teaspoons ground red pepper; 2 teaspoons onion powder; 1 teaspoon salt; 1 teaspoon ground black pepper; ½ teaspoon garlic powder; 3 lbs short rib of beef, cut into 1 rib portions; 1 teaspoon salt; 1 teaspoon fresh coarse ground black pepper

Servings: persons

1 (29 ounce) can tomato puree
⅓ cup bottled yellow mustard
3 cups water
1 ½ cups cider vinegar
¼ cup dark corn syrup
2 tablespoons lemon juice
2 tablespoons granulated sugar
2 tablespoons brown sugar
2 tablespoons chili powder
1 tablespoon dry mustard
1 tablespoon paprika
2 teaspoons ground red pepper
2 teaspoons onion powder
1 teaspoon salt
1 teaspoon ground black pepper
½ teaspoon garlic powder
3 lbs short rib of beef, cut into 1 rib portions
1 teaspoon salt
1 teaspoon fresh coarse ground black pepper

1
Whisk together tomato puree and mustard in large non-aluminum saucepan until smooth.
2
Stir in water, vinegar, corn syrup, lemon juice, sugar, chili powder, dry mustard, paprika, red pepper, onion powder, salt, black pepper and garlic powder.
3
Simmer, stirring 30 minutes.
4
(Can refrigerate for 2 weeks).
5
Sprinkle short ribs with salt and pepper.
6
Grill or broil ribs for 20-30 minutes, turning and basting often with 2 cups barbeque sauce.
7
Boil any leftover sauce in saucepan for 1 minute.
8
Serve sauce on side.

974

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 (29 ounce) can tomato puree, ⅓ cup bottled yellow mustard, 3 cups water, 1 ½ cups cider vinegar, and more.

Yes, Grilled Short Ribs With Dream Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Short Ribs With Dream Sauce

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