How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Shishito Peppers Recipe?

You need 4 ingredients. The key ingredients include: 1/2 pound shishito peppers, washed and thoroughly dried, 1 tablespoon olive oil, 1/4 teaspoon togarashi, Coarse sea salt, such as fleur de sel or Maldon.

Is Grilled Shishito Peppers Recipe suitable as general?

Yes, Grilled Shishito Peppers Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Shishito Peppers Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Shishito Peppers Recipe Recipe

Name: Grilled Shishito Peppers Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound shishito peppers, washed and thoroughly dried; 1 tablespoon olive oil; 1/4 teaspoon togarashi; Coarse sea salt, such as fleur de sel or Maldon

Grilled Shishito Peppers Recipe – a delicious recipe with peppers, olive oil, togarashi, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pound shishito peppers, washed and thoroughly dried
1 tablespoon olive oil
1/4 teaspoon togarashi
Coarse sea salt, such as fleur de sel or Maldon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
51 kcal
Category
General

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Grilled Shishito Peppers Recipe

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