How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Sesame Soy Shrimp?

You need 7 ingredients. The key ingredients include: 1 lb large shrimp, peeled and deveined, ½ tablespoon fresh squeezed lemon juice, 2 teaspoons lemon zest, ¼ cup sesame ginger salad dressing (Ken's), and more.

Is Grilled Sesame Soy Shrimp suitable as seafood?

Yes, Grilled Sesame Soy Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Sesame Soy Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Sesame Soy Shrimp Recipe

Name: Grilled Sesame Soy Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb large shrimp, peeled and deveined; ½ tablespoon fresh squeezed lemon juice; 2 teaspoons lemon zest; ¼ cup sesame ginger salad dressing (Ken's); 2 teaspoons toasted sesame seeds; 2 teaspoons minced garlic; 1 teaspoon Madras curry powder

Try this homemade Grilled Sesame Soy Shrimp recipe the whole family will love. Made with shrimp, fresh squeezed lemon juice, lemon zest and sesame ginge…

This Grilled Sesame Soy Shrimp relies on simple, everyday ingredients such as fresh squeezed lemon juice, lemon zest, toasted sesame seeds and minced garlic. It comes together quickly and makes 4 servings, at about 218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 lb large shrimp, peeled and deveined
½ tablespoon fresh squeezed lemon juice
2 teaspoons lemon zest
¼ cup sesame ginger salad dressing (Ken's)
2 teaspoons toasted sesame seeds
2 teaspoons minced garlic
1 teaspoon Madras curry powder

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Quick Info

Servings
4 servings
Calories
218 kcal
Category
Seafood

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