How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salmon With Red Pepper And Olive Salsa?

You need 9 ingredients. The key ingredients include: None None Red Pepper and Olive Salsa, 1 None large red bell pepper, seeded, quartered, 1/4 lb cherry tomatoes, halved, 2 tbsp baby capers, rinsed, drained, and more.

Is Grilled Salmon With Red Pepper And Olive Salsa suitable as seafood?

Yes, Grilled Salmon With Red Pepper And Olive Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Salmon With Red Pepper And Olive Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Salmon With Red Pepper And Olive Salsa Recipe

Name: Grilled Salmon With Red Pepper And Olive Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: None None Red Pepper and Olive Salsa; 1 None large red bell pepper, seeded, quartered; 1/4 lb cherry tomatoes, halved; 2 tbsp baby capers, rinsed, drained; 1.5 oz pitted green olives, quartered; 2/3 cup extra virgin olive oil; 3 1/4 lb whole side of salmon fillet, cleaned, bones removed; 2 tsp sea salt; 1/2 bunch fresh basil leaves, loosely packed

Grilled Salmon With Red Pepper And Olive Salsa – a delicious recipe with Red Pepper, red bell pepper, cherry tomatoes, baby capers, green olives, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

None None Red Pepper and Olive Salsa
1 None large red bell pepper, seeded, quartered
1/4 lb cherry tomatoes, halved
2 tbsp baby capers, rinsed, drained
1.5 oz pitted green olives, quartered
2/3 cup extra virgin olive oil
3 1/4 lb whole side of salmon fillet, cleaned, bones removed
2 tsp sea salt
1/2 bunch fresh basil leaves, loosely packed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1136 kcal
Category
Seafood

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Grilled Salmon With Red Pepper And Olive Salsa

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