Grilled Salmon with Herb Sauce

1. 1

   Preheat grill to medium heat.

2. 2

   Place 1 Tbsp.

3. 3

   of the dressing in shallow plate.

4. 4

   Place salmon, skin side up, in dressing to coat.

5. 5

   Meanwhile, mix remaining dressing and the remaining ingredients until well blended; refrigerate until ready to serve.

6. 6

   Place salmon, skin side down, on grill.

7. 7

   Cover grill.

8. 8

   Grill 10 min.

9. 9

   or until salmon flakes easily with fork.

10. 10

    Serve topped with sour cream mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.