How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salmon With Dill Sauce?

You need 12 ingredients. The key ingredients include: 1 tablespoon minced fresh gingerroot, 1 tablespoon minced fresh cilantro, 3/4 teaspoon salt, 3/4 teaspoon pepper, and more.

Is Grilled Salmon With Dill Sauce suitable as seafood?

Yes, Grilled Salmon With Dill Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Salmon With Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Salmon With Dill Sauce Recipe

Name: Grilled Salmon With Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon minced fresh gingerroot; 1 tablespoon minced fresh cilantro; 3/4 teaspoon salt; 3/4 teaspoon pepper; 1/8 teaspoon cayenne pepper; 6 salmon fillets (4 ounces each); 1/4 cup reduced-fat sour cream; 1/4 cup fat-free plain yogurt; 1/4 cup fat-free mayonnaise; 1 green onion, chopped; 1-1/2 teaspoons minced fresh parsley; 1-1/2 teaspoons snipped fresh dill or 1/2 teaspoon dill weed

Grilled Salmon With Dill Sauce

Eats Now Editorial Team · 475 kcal · Seafood

Grilled Salmon With Dill Sauce – a delicious recipe with fresh gingerroot, fresh cilantro, salt, pepper, cayenne pepper, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Salmon With Dill Sauce

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