How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salmon With Cucumber-Yogurt Salad?

You need 8 ingredients. The key ingredients include: 2 cucumbers, peeled, halved lengthwise, seeded, cut into 1/4-inch slices, 1 cup plain yogurt, 1/2 small garlic clove, minced, 1 teaspoon dried dill or 1 tablespoon chopped fresh dill, and more.

Is Grilled Salmon With Cucumber-Yogurt Salad suitable as seafood?

Yes, Grilled Salmon With Cucumber-Yogurt Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Salmon With Cucumber-Yogurt Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Salmon With Cucumber-Yogurt Salad Recipe

Name: Grilled Salmon With Cucumber-Yogurt Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cucumbers, peeled, halved lengthwise, seeded, cut into 1/4-inch slices; 1 cup plain yogurt; 1/2 small garlic clove, minced; 1 teaspoon dried dill or 1 tablespoon chopped fresh dill; 1 1/2 lbs salmon fillets, cut into 4 pieces; 1 tablespoon olive oil; salt, to taste; pepper, to taste

Grilled Salmon With Cucumber-Yogurt Salad – a delicious recipe with cucumbers, plain yogurt, garlic, dill, salmon, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cucumbers, peeled, halved lengthwise, seeded, cut into 1/4-inch slices
1 cup plain yogurt
1/2 small garlic clove, minced
1 teaspoon dried dill or 1 tablespoon chopped fresh dill
1 1/2 lbs salmon fillets, cut into 4 pieces
1 tablespoon olive oil
salt, to taste
pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Seafood

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