How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Salmon With Balsamic Butter Sauce?

You need 7 ingredients. The key ingredients include: 1 1/2 pounds salmon fillets, 1 teaspoon oil, 1 tablespoon mccormick grill mates montreal chicken seasoning, 2 tablespoons balsamic vinegar, and more.

Is Grilled Salmon With Balsamic Butter Sauce suitable as seafood?

Yes, Grilled Salmon With Balsamic Butter Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Salmon With Balsamic Butter Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Salmon With Balsamic Butter Sauce Recipe

Name: Grilled Salmon With Balsamic Butter Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds salmon fillets; 1 teaspoon oil; 1 tablespoon mccormick grill mates montreal chicken seasoning; 2 tablespoons balsamic vinegar; 1 tablespoon honey; 1 tablespoon dijon mustard French's; 6 tablespoons cold butter cut into chunks

Try this homemade Grilled Salmon With Balsamic Butter Sauce recipe the whole family will love. Made with salmon, oil, grill mates and balsamic vinegar. …

This Grilled Salmon With Balsamic Butter Sauce relies on simple, everyday ingredients such as salmon fillets, oil, balsamic vinegar and honey. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 1/2 pounds salmon fillets
1 teaspoon oil
1 tablespoon mccormick grill mates montreal chicken seasoning
2 tablespoons balsamic vinegar
1 tablespoon honey
1 tablespoon dijon mustard French's
6 tablespoons cold butter cut into chunks

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Quick Info

Servings
4 servings
Calories
537 kcal
Category
Seafood

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Grilled Salmon With Balsamic Butter Sauce

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