Grilled Radish Crostini Recipe

Name: Grilled Radish Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound radishes, cleaned and halved; 3 tablespoons olive oil; salt; ground black pepper; 1/2 a 12-inch whole grain baguette-style French bread, split horizontally; 8 slices (4 ounces) gruyere cheese; 2 tablespoons lemon juice; 1 tablespoon shallot, minced; 1 teaspoon honey; 1/2 teaspoon Dijon-style mustard; 1 cup fresh baby spinach, shredded

Servings: persons

1 pound radishes, cleaned and halved
3 tablespoons olive oil
salt
ground black pepper
1/2 a 12-inch whole grain baguette-style French bread, split horizontally
8 slices (4 ounces) gruyere cheese
2 tablespoons lemon juice
1 tablespoon shallot, minced
1 teaspoon honey
1/2 teaspoon Dijon-style mustard
1 cup fresh baby spinach, shredded

1
In a medium bowl, toss radishes with 1 tablespoon of the oil.
2
Sprinkle with salt and pepper.
3
Place radishes in a grill basket.
4
For a gas or charcoal grill, place grill basket directly over medium heat.
5
Cover and grill 8 to 10 minutes or until tender and lightly browned, turning radishes in the basket once or twice.
6
Add bread directly to the grill rack, cut side down, and grill 1 to 2 minutes over medium heat, or until toasted.
7
Turn and top toasted side of bread slices with cheese.
8
Cover and grill 1 to 2 minutes more or until melted.
9
Remove from grill; cover and keep warm.
10
Chop or slice radishes; set aside.
11
In a medium bowl combine remaining 2 tablespoons oil, the lemon juice, shallot, honey and mustard.
12
Season to taste with salt and pepper.
13
Add spinach and radishes and toss to coat.
14
Place on top of crostini.
15
Cut crosswise and serve immediately.

349

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound radishes, cleaned and halved, 3 tablespoons olive oil, salt, ground black pepper, and more.

Yes, Grilled Radish Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Radish Crostini

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