Try this homemade Grilled Portobello Mushrooms recipe the whole family will love. Made with portobello mushroom caps, olive oil, garlic and Worcestershi…
This Grilled Portobello Mushrooms relies on simple, everyday ingredients such as olive oil, garlic cloves, minced, low-sodium and worcestershire sauce. It comes together quickly and makes 4 servings, at about 130 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026