How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Porter Pork Chops?

You need 6 ingredients. The key ingredients include: 1 cup porter or stout beer, room temperature, 1/4 cup low-sodium soy sauce, 2 tablespoons light brown sugar, 2 teaspoons minced fresh garlic, and more.

Is Grilled Porter Pork Chops suitable as meat & poultry?

Yes, Grilled Porter Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Porter Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Porter Pork Chops Recipe

Name: Grilled Porter Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup porter or stout beer, room temperature; 1/4 cup low-sodium soy sauce; 2 tablespoons light brown sugar; 2 teaspoons minced fresh garlic; 4 bone-in pork loin chops, about 3/4-inch thick; vegetable cooking spray

Try this homemade Grilled Porter Pork Chops recipe the whole family will love. Made with porter, soy sauce, light brown sugar and fresh garlic. Easy ste…

This Grilled Porter Pork Chops relies on simple, everyday ingredients such as low-sodium soy sauce, light brown sugar, minced fresh garlic and vegetable cooking spray. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 cup porter or stout beer, room temperature
1/4 cup low-sodium soy sauce
2 tablespoons light brown sugar
2 teaspoons minced fresh garlic
4 bone-in pork loin chops, about 3/4-inch thick
vegetable cooking spray

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Quick Info

Servings
4 servings
Calories
282 kcal
Category
Meat & Poultry

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