Turkey Medallions With Orange Teriyaki Sauce Recipe

Name: Turkey Medallions With Orange Teriyaki Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: corn oil; 1 large celery stalk, minced; 1 small onion, minced; 1/2 tsp. salt; 1/2 tsp. ground ginger; 1 lb. raw ground turkey; 2 tsp. white horseradish; chopped parsley; 6 small carrots, sliced in 1-inch chunks; 1/4 lb. Chinese pea pods; 1/3 c. orange juice; 1 Tbsp. light teriyaki sauce; 1 Tbsp. flour; parsley sprigs for garnish

Servings: persons

corn oil
1 large celery stalk, minced
1 small onion, minced
1/2 tsp. salt
1/2 tsp. ground ginger
1 lb. raw ground turkey
2 tsp. white horseradish
chopped parsley
6 small carrots, sliced in 1-inch chunks
1/4 lb. Chinese pea pods
1/3 c. orange juice
1 Tbsp. light teriyaki sauce
1 Tbsp. flour
parsley sprigs for garnish

1
Saute celery, onion, salt and ginger in oil.
2
In bowl, mix turkey, horseradish and sauteed mixture plus chopped parsley.
3
Make 8 patties and cook in oil.
4
In 1 inch of water cook carrots about 5 minutes.
5
Stir in pea pods; cover and cook 2 minutes longer.
6
In cup, mix juice, teriyaki sauce, flour, 1 tablespoon chopped parsley and 1/3 cup water.
7
Stir into skillet from which patties have been cooked.
8
Loosen browned bits from pan, boil 1 minute.
9
Place patties and vegetables on platter; pour orange over all.
10
Garnish with parsley sprigs.

263

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: corn oil, 1 large celery stalk, minced, 1 small onion, minced, 1/2 tsp. salt, and more.

Yes, Turkey Medallions With Orange Teriyaki Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Medallions With Orange Teriyaki Sauce

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