How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pork Chops with Italian Relish?

You need 8 ingredients. The key ingredients include: 3/4 pound plum tomatoes, seeded, chopped, 3/4 cup chopped red onion, 1/4 cup red wine vinegar, 2 tablespoons olive oil, and more.

Is Grilled Pork Chops with Italian Relish suitable as meat & poultry?

Yes, Grilled Pork Chops with Italian Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Pork Chops with Italian Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pork Chops with Italian Relish Recipe

Name: Grilled Pork Chops with Italian Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound plum tomatoes, seeded, chopped; 3/4 cup chopped red onion; 1/4 cup red wine vinegar; 2 tablespoons olive oil; 1 tablespoon chopped garlic; 1 tablespoon chopped fresh basil or 1 teaspoon dried; 1 tablespoon chopped fresh oregano or 1 teaspoon dried; 4 3/4-to-1 inch thick center-cut pork chops

Try this homemade Grilled Pork Chops with Italian Relish recipe the whole family will love. Made with tomatoes, red onion, red wine vinegar and olive oi…

This Grilled Pork Chops with Italian Relish relies on simple, everyday ingredients such as chopped red onion, red wine vinegar, olive oil and chopped garlic. It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3/4 pound plum tomatoes, seeded, chopped
3/4 cup chopped red onion
1/4 cup red wine vinegar
2 tablespoons olive oil
1 tablespoon chopped garlic
1 tablespoon chopped fresh basil or 1 teaspoon dried
1 tablespoon chopped fresh oregano or 1 teaspoon dried
4 3/4-to-1 inch thick center-cut pork chops

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Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

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