Grilled Pork Chops Recipe

Name: Grilled Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops (about 1/2-inch thick); Neely's Seasoning, recipe follows; Neely's BBQ Sauce, recipe follows; 1 cup paprika; 3 1/2 tablespoons sugar; 1/2 teaspoon onion powder; 2 cups ketchup; 1 cup water; 6 tablespoons brown sugar; 5 tablespoons white sugar; 1 1/2 teaspoons freshly ground black pepper; 1 1/2 teaspoons onion powder; 1 1/2 teaspoons dry mustard powder; 1 1/2 teaspoons paprika; 1/2 lemon, juiced; 1 teaspoon Worcestershire sauce; 1/2 cup apple cider vinegar; 1 teaspoon light corn syrup

Servings: persons

4 pork chops (about 1/2-inch thick)
Neely's Seasoning, recipe follows
Neely's BBQ Sauce, recipe follows
1 cup paprika
3 1/2 tablespoons sugar
1/2 teaspoon onion powder
2 cups ketchup
1 cup water
6 tablespoons brown sugar
5 tablespoons white sugar
1 1/2 teaspoons freshly ground black pepper
1 1/2 teaspoons onion powder
1 1/2 teaspoons dry mustard powder
1 1/2 teaspoons paprika
1/2 lemon, juiced
1 teaspoon Worcestershire sauce
1/2 cup apple cider vinegar
1 teaspoon light corn syrup

1
Apply Neely's Seasoning to each pork chop.
2
Place pork chops in a large freezer safe plastic bag.
3
Pour 2 cups of Neely's BBQ sauce into bag.
4
Marinate in refrigerator for 8 hours.
5
Place pork chops on grill and cook until internal temperature is 160 degrees F. Reapply BBQ sauce to pork chops prior to serving.
6
Mix all ingredients together in a small bowl.
7
Combine all of the sauce ingredients in a large saucepan or Dutch oven.
8
Over high heat, bring ingredients to a boil, stirring frequently to prevent sticking.
9
Once sauce comes to a boil, reduce temperature to low and simmer, uncovered, for at least 2 hours.

761

kcal

Calories

Fat

120

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 4 pork chops (about 1/2-inch thick), Neely's Seasoning, recipe follows, Neely's BBQ Sauce, recipe follows, 1 cup paprika, and more.

Yes, Grilled Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pork Chops

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