How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled-Pork Banh Mi?

You need 12 ingredients. The key ingredients include: 1/4 cup Asian fish sauce, 1 tablespoon honey, 2 tablespoons sugar, 1 teaspoon freshly ground pepper, and more.

Is Grilled-Pork Banh Mi suitable as seafood?

Yes, Grilled-Pork Banh Mi falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled-Pork Banh Mi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled-Pork Banh Mi Recipe

Name: Grilled-Pork Banh Mi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Asian fish sauce; 1 tablespoon honey; 2 tablespoons sugar; 1 teaspoon freshly ground pepper; 6 scallions, white and tender green parts only, thinly sliced; 2 cloves garlic, thinly sliced; 1 1/2 pounds pork tenderloin, thinly sliced; 6 (8-inch-long) rolls or 2 baguettes, cut into 8-inch lengths and split; Hoisin sauce and Sriracha chile sauce; Vegetable oil, for grilling; 1/2 seedless cucumber, cut into 2-by- 1/2-inch matchsticks; 1 1/2 cups cilantro sprigs, loosely packed

Grilled-Pork Banh Mi

Eats Now Editorial Team · 477 kcal · Seafood

Grilled-Pork Banh Mi – a delicious recipe with fish sauce, honey, sugar, freshly ground pepper, scallions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled-Pork Banh Mi

How did you like this recipe?

Frequently Asked Questions