How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Polenta With Fresh Tomato Salad?

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 teaspoons balsamic vinegar, 1/4 teaspoon salt, 1/8 teaspoon black pepper, and more.

Is Grilled Polenta With Fresh Tomato Salad suitable as salads?

Yes, Grilled Polenta With Fresh Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Grilled Polenta With Fresh Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Polenta With Fresh Tomato Salad Recipe

Name: Grilled Polenta With Fresh Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 teaspoons balsamic vinegar; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1/2 cup diced tomato; 1/4 cup diced red onion; 1/4 cup diced English cucumber; 1 tablespoon chopped pitted kalamata olives; 1 (16-ounce) tube of polenta, cut into 12 (1/2-inch-thick) slices; Cooking spray; 1/4 cup (1 ounce) crumbled feta cheese

Grilled Polenta With Fresh Tomato Salad

Eats Now Editorial Team · 76 kcal · Salads

Grilled Polenta With Fresh Tomato Salad – a delicious recipe with olive oil, balsamic vinegar, salt, black pepper, tomato, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Grilled Polenta With Fresh Tomato Salad

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