How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pizzas with Plums, Prosciutto, Goat Cheese, and Arugula?

You need 7 ingredients. The key ingredients include: Cornmeal Pizza Dough (page 209), Extra-virgin olive oil, 8 ounces soft goat cheese, crumbled, 4 ounces prosciutto, cut into thin strips, and more.

Is Grilled Pizzas with Plums, Prosciutto, Goat Cheese, and Arugula suitable as general?

Yes, Grilled Pizzas with Plums, Prosciutto, Goat Cheese, and Arugula falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Pizzas with Plums, Prosciutto, Goat Cheese, and Arugula?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pizzas with Plums, Prosciutto, Goat Cheese, and Arugula Recipe

Name: Grilled Pizzas with Plums, Prosciutto, Goat Cheese, and Arugula
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cornmeal Pizza Dough (page 209); Extra-virgin olive oil; 8 ounces soft goat cheese, crumbled; 4 ounces prosciutto, cut into thin strips; 2 large plums or apricots, pitted and cut into thin wedges; 2 bunches arugula, trimmed; Coarse salt and freshly ground pepper

Grilled Pizzas with Plums, Prosciutto, Goat Cheese, and Arugula – a delicious recipe with Cornmeal Pizza Dough, Extra-virgin olive oil, goat cheese, bunches arugula, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Cornmeal Pizza Dough (page 209)
Extra-virgin olive oil
8 ounces soft goat cheese, crumbled
4 ounces prosciutto, cut into thin strips
2 large plums or apricots, pitted and cut into thin wedges
2 bunches arugula, trimmed
Coarse salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
General

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Grilled Pizzas with Plums, Prosciutto, Goat Cheese, and Arugula

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