Grilled Pineapple With Vanilla Cinnamon Ice Cream Recipe

Name: Grilled Pineapple With Vanilla Cinnamon Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pineapple; 1 pineapple; 3 tablespoons light brown sugar; 1/2 teaspoon cinnamon; 1 tablespoon grated fresh ginger; Vanilla Cinnamon Ice Cream; 1 quart vanilla ice cream; 1/4 cup milk; 2 tablespoons brown sugar; 1/4 teaspoon cinnamon

Servings: persons

Pineapple
1 pineapple
3 tablespoons light brown sugar
1/2 teaspoon cinnamon
1 tablespoon grated fresh ginger
Vanilla Cinnamon Ice Cream
1 quart vanilla ice cream
1/4 cup milk
2 tablespoons brown sugar
1/4 teaspoon cinnamon

1
Pineapple:.
2
Peel pineapple, remove and discard pineapple core. Cut pineapple into halves lengthwise.
3
Combine brown sugar, cinnamon, and ginger and rub evenly over pineapple.
4
Heat grill to medium-high. Place pineapple on grill. Grill, covered with lid, 5 to 7 minutes on each side.
5
Remove from grill, cut into 1/4 inch slices. Serve with vanilla cinnamon ice cream.
6
Ice cream:.
7
Stir together all ingredients. Freeze 1 hour.

170

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Pineapple, 1 pineapple, 3 tablespoons light brown sugar, 1/2 teaspoon cinnamon, and more.

Yes, Grilled Pineapple With Vanilla Cinnamon Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Grilled Pineapple With Vanilla Cinnamon Ice Cream

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