How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pineapple And Coconut Sherbet?

You need 10 ingredients. The key ingredients include: Sherbet, 125 milliliters water, 100 milliliters sugar, 400 milliliters light coconut milk, and more.

Is Grilled Pineapple And Coconut Sherbet suitable as baking & desserts?

Yes, Grilled Pineapple And Coconut Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grilled Pineapple And Coconut Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grilled Pineapple And Coconut Sherbet Recipe

Name: Grilled Pineapple And Coconut Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sherbet; 125 milliliters water; 100 milliliters sugar; 400 milliliters light coconut milk; 1 tablespoon lemon juice; 450 grams fresh pineapple slices (peeled and cored); Pinch salt; Garnish; a few tablespoons shredded or dessicated coconut - dry toasted in a pan over medium heat until golden brown; a few more pieces of grilled pineapple for garnish (optional)

Grilled Pineapple And Coconut Sherbet

Eats Now Editorial Team · 215 kcal · Baking & Desserts

Grilled Pineapple And Coconut Sherbet – a delicious recipe with Sherbet, water, milliliters sugar, light coconut milk, lemon juice, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Grilled Pineapple And Coconut Sherbet

How did you like this recipe?

Frequently Asked Questions