How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pineapple and Coconut Guacamole?

You need 9 ingredients. The key ingredients include: 2 Large Ripe Avocados, Mashed, 1/2 cups Diced Grilled Pineapple (See Note), 1/4 cups Diced Red Onion, 2 Tablespoons Sweetened Coconut Flakes, and more.

Is Grilled Pineapple and Coconut Guacamole suitable as snacks & appetizers?

Yes, Grilled Pineapple and Coconut Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grilled Pineapple and Coconut Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Pineapple and Coconut Guacamole Recipe

Name: Grilled Pineapple and Coconut Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Large Ripe Avocados, Mashed; 1/2 cups Diced Grilled Pineapple (See Note); 1/4 cups Diced Red Onion; 2 Tablespoons Sweetened Coconut Flakes; 1 Tablespoon Chopped Fresh Cilantro; 1/2 Jalapeno Pepper, Seeded And Diced; 2 Tablespoons Light Coconut Milk; 1 Tablespoon Lime Juice (from About 1/2 Lime); Salt And Pepper, to taste

Try this homemade Grilled Pineapple and Coconut Guacamole recipe the whole family will love. Made with Avocados, Pineapple, Red Onion and Coconut Flakes…

This Grilled Pineapple and Coconut Guacamole relies on simple, everyday ingredients such as large ripe avocados, mashed, diced red onion, sweetened coconut flakes and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 31 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

2 Large Ripe Avocados, Mashed
1/2 cups Diced Grilled Pineapple (See Note)
1/4 cups Diced Red Onion
2 Tablespoons Sweetened Coconut Flakes
1 Tablespoon Chopped Fresh Cilantro
1/2 Jalapeno Pepper, Seeded And Diced
2 Tablespoons Light Coconut Milk
1 Tablespoon Lime Juice (from About 1/2 Lime)
Salt And Pepper, to taste

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Quick Info

Servings
4 servings
Calories
31 kcal
Category
Snacks & Appetizers

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