How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Pineapple And Avocado Salsa?

You need 8 ingredients. The key ingredients include: 4 1/2 lbs fresh pineapple, peeled, cored, and cut into 1 inch thick rings, 2 tablespoons olive oil, 1/2 teaspoon salt, 1/8 teaspoon fresh ground black pepper, and more.

Is Grilled Pineapple And Avocado Salsa suitable as snacks & appetizers?

Yes, Grilled Pineapple And Avocado Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grilled Pineapple And Avocado Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Pineapple And Avocado Salsa Recipe

Name: Grilled Pineapple And Avocado Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 lbs fresh pineapple, peeled, cored, and cut into 1 inch thick rings; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/8 teaspoon fresh ground black pepper; 2 small Hass avocadoes; 3 tablespoons fresh lime juice; 1 tablespoon minced seeded jalapeno pepper (about 1 small pepper); 1/4 cup coarsely chopped fresh cilantro leaves

Grilled Pineapple And Avocado Salsa – a delicious recipe with pineapple, olive oil, salt, fresh ground black pepper, avocadoes, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 1/2 lbs fresh pineapple, peeled, cored, and cut into 1 inch thick rings
2 tablespoons olive oil
1/2 teaspoon salt
1/8 teaspoon fresh ground black pepper
2 small Hass avocadoes
3 tablespoons fresh lime juice
1 tablespoon minced seeded jalapeno pepper (about 1 small pepper)
1/4 cup coarsely chopped fresh cilantro leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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