How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Peppered Steaks?

You need 5 ingredients. The key ingredients include: 1-1/2 to 2 teaspoons coarsely ground pepper, 1 teaspoon onion salt, 1 teaspoon garlic salt, 1/4 teaspoon paprika, and more.

Is Grilled Peppered Steaks suitable as general?

Yes, Grilled Peppered Steaks falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Peppered Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Peppered Steaks Recipe

Name: Grilled Peppered Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 to 2 teaspoons coarsely ground pepper; 1 teaspoon onion salt; 1 teaspoon garlic salt; 1/4 teaspoon paprika; 4 boneless beef top loin steaks (8 ounces each)

Grilled Peppered Steaks – a delicious recipe with ground pepper, onion salt, garlic salt, paprika, loin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1-1/2 to 2 teaspoons coarsely ground pepper
1 teaspoon onion salt
1 teaspoon garlic salt
1/4 teaspoon paprika
4 boneless beef top loin steaks (8 ounces each)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

No Can Relish
Chinese Clusters
Chentilly Cream
Cinnamon Buns

Grilled Peppered Steaks

How did you like this recipe?

Frequently Asked Questions