Grilled Pastrami-Spiced Beef Pizza Recipe

Name: Grilled Pastrami-Spiced Beef Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon black pepper; 3 cloves garlic, minced; 1 ½ teaspoons ground cinnamon; ½ teaspoon salt; 1 teaspoon allspice; ½ teaspoon cayenne pepper; 1 lb strip steaks or 1 lb bottom sirloin steak; 2 red bell peppers, cut in half; 2 red onions, cut in half; 3 tablespoons olive oil; ½ cup basil pesto; 4 pre-baked prepared pizza crust or 4 flat bread; 6 ounces goat cheese; 4 ounces havarti cheese, grated

Servings: persons

1 tablespoon black pepper
3 cloves garlic, minced
1 ½ teaspoons ground cinnamon
½ teaspoon salt
1 teaspoon allspice
½ teaspoon cayenne pepper
1 lb strip steaks or 1 lb bottom sirloin steak
2 red bell peppers, cut in half
2 red onions, cut in half
3 tablespoons olive oil
½ cup basil pesto
4 pre-baked prepared pizza crust or 4 flat bread
6 ounces goat cheese
4 ounces havarti cheese, grated

1
Place the pepper, garlic, cinnamon, salt, allspice and cayenne pepper in a resealable bag and mix well.
2
Add the steak, tossing to coat and let stand 1 hour.
3
Pre-heat grill and cook steak 5 minutes per side.
4
Remove from grill and let stand 10 minutes.
5
While steak is resting grill the onions and red bell peppers.
6
Remove and slice into thin wedges.
7
Slice steak very thin.
8
To assemble pizzas spread equal amounts of pesto on each pizza round.
9
Top with the peppers, onions, steak and cheese.
10
Place pizzas on grill over medium low heat and cook until bread rounds are golden brown and cheese is melted.

743

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tablespoon black pepper, 3 cloves garlic, minced, 1 ½ teaspoons ground cinnamon, ½ teaspoon salt, and more.

Yes, Grilled Pastrami-Spiced Beef Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Pastrami-Spiced Beef Pizza

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