How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Orange Teriyaki Chicken (Bbq)?

You need 7 ingredients. The key ingredients include: 1 (6 ounce) can frozen orange juice, from concentrate, ¼ cup low sodium soy sauce, 2 tablespoons onions, chopped, 1 tablespoon vegetable oil, and more.

Is Grilled Orange Teriyaki Chicken (Bbq) suitable as meat & poultry?

Yes, Grilled Orange Teriyaki Chicken (Bbq) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Orange Teriyaki Chicken (Bbq)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Orange Teriyaki Chicken (Bbq) Recipe

Name: Grilled Orange Teriyaki Chicken (Bbq)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can frozen orange juice, from concentrate; ¼ cup low sodium soy sauce; 2 tablespoons onions, chopped; 1 tablespoon vegetable oil; ½ teaspoon ground ginger; ½ teaspoon hot pepper sauce, like Tabasco; 3 lbs chicken parts, with skin

Try this homemade Grilled Orange Teriyaki Chicken (Bbq) recipe the whole family will love. Made with orange juice, soy sauce, onions and vegetable oil. …

This Grilled Orange Teriyaki Chicken (Bbq) relies on simple, everyday ingredients such as low sodium soy sauce, onions, chopped, vegetable oil and ground ginger. It comes together quickly and makes 4 servings, at about 618 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (6 ounce) can frozen orange juice, from concentrate
¼ cup low sodium soy sauce
2 tablespoons onions, chopped
1 tablespoon vegetable oil
½ teaspoon ground ginger
½ teaspoon hot pepper sauce, like Tabasco
3 lbs chicken parts, with skin

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Quick Info

Servings
4 servings
Calories
618 kcal
Category
Meat & Poultry

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