How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Mushrooms with Garlic and Parsley Butter?

You need 7 ingredients. The key ingredients include: 1 pound butter, room temperature, 3 garlic cloves, minced, 1/2 cup finely chopped parsley, plus 1 tablespoon, Salt and pepper, and more.

Is Grilled Mushrooms with Garlic and Parsley Butter suitable as general?

Yes, Grilled Mushrooms with Garlic and Parsley Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Mushrooms with Garlic and Parsley Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Mushrooms with Garlic and Parsley Butter

Name: Grilled Mushrooms with Garlic and Parsley Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound butter, room temperature; 3 garlic cloves, minced; 1/2 cup finely chopped parsley, plus 1 tablespoon; Salt and pepper; 1 pound medium size mushrooms; Olive oil; This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and ther…

Try this homemade Grilled Mushrooms with Garlic and Parsley Butter recipe the whole family will love. Made with butter, garlic, parsley and Salt. Easy s…

This Grilled Mushrooms with Garlic and Parsley Butter relies on simple, everyday ingredients such as butter, room temperature, garlic cloves, minced, salt and pepper and medium size mushrooms. It comes together quickly and makes 4 servings, at about 961 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound butter, room temperature
3 garlic cloves, minced
1/2 cup finely chopped parsley, plus 1 tablespoon
Salt and pepper
1 pound medium size mushrooms
Olive oil
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
961 kcal
Category
General

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