Grilled Mushroom Burgers

Name: Grilled Mushroom Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground round; 1 1/2 c. finely chopped fresh mushrooms; 1/4 c. chopped onion; 1 Tbsp. chili powder; 1/2 tsp. salt; vegetable cooking spray; 1/4 c. plus 2 Tbsp. reduced calorie catsup; 6 whole wheat hamburger buns; 6 green leaf lettuce leaves; 6 tomato slices; 6 purple onion slices

Eats Now Editorial Team · 380 kcal · Soups & Stews

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Grilled Mushroom Burgers – a delicious recipe with ground round, fresh mushrooms, onion, chili powder, salt, vegetable cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground round
1 1/2 c. finely chopped fresh mushrooms
1/4 c. chopped onion
1 Tbsp. chili powder
1/2 tsp. salt
vegetable cooking spray
1/4 c. plus 2 Tbsp. reduced calorie catsup
6 whole wheat hamburger buns
6 green leaf lettuce leaves
6 tomato slices
6 purple onion slices

1
Combine first 5 ingredients in large bowl.
2
Stir well.
3
Shape into 6 patties.
4
Coat grill with cooking spray.
5
Place on grill over medium-hot coals.
6
Place patties on rack and cool 5 to 7 minutes on each side.
7
Spread 1 tablespoon catsup on bottom half of bun.
8
Top with patty.
9
Top with lettuce and tomato slices and onion slice.

380

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground round, 1 1/2 c. finely chopped fresh mushrooms, 1/4 c. chopped onion, 1 Tbsp. chili powder, and more.

Yes, Grilled Mushroom Burgers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
380 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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