Warm up with this hearty Midwest Lentil Soup recipe. Made with salad oil, chicken breasts, onion and dry lentils. Easy step-by-step instructions included.
This Midwest Lentil Soup relies on simple, everyday ingredients such as salad oil, med. onion, minced, dry lentils, rinsed and water. It comes together quickly and makes 4 servings, at about 672 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026