How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Moroccan Beef Ribs?

You need 8 ingredients. The key ingredients include: 8 garlic cloves (crushed), 2 teaspoons ground cumin, 1/2 teaspoon ground allspice, 2 teaspoons ground paprika, and more.

Is Grilled Moroccan Beef Ribs suitable as meat & poultry?

Yes, Grilled Moroccan Beef Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Moroccan Beef Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Moroccan Beef Ribs Recipe

Name: Grilled Moroccan Beef Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 garlic cloves (crushed); 2 teaspoons ground cumin; 1/2 teaspoon ground allspice; 2 teaspoons ground paprika; 3 teaspoons ground turmeric; 1 1/2 teaspoons salt; 6 teaspoons vegetable oil; 1 kg beef rib

Grilled Moroccan Beef Ribs – a delicious recipe with garlic, ground cumin, ground allspice, ground paprika, ground turmeric, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 garlic cloves (crushed)
2 teaspoons ground cumin
1/2 teaspoon ground allspice
2 teaspoons ground paprika
3 teaspoons ground turmeric
1 1/2 teaspoons salt
6 teaspoons vegetable oil
1 kg beef rib

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1017 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Chicken And Portobello Risotto
Peppered Steak With Horseradish-Chive Cream
Easy Chicken Cordon Bleu
Apple Brandy Gravy

Grilled Moroccan Beef Ribs

How did you like this recipe?

Frequently Asked Questions