Grilled Mojito Chicken Wings – a delicious recipe with Grill, lime juice, olive oil, honey, Red Pepper, chicken. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
For the Chicken Wings, mix Marinade Mix, lime juice, oil, agave nectar and red pepper in small bowl. Reserve 2 tablespoons for brushing. Place chicken in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well. Refrigerate 15 minutes or longer for extra flavor.
2
Meanwhile, for the Mojito Lime Sauce, mix the last 4 ingredients in medium bowl. Set aside. Remove chicken wings from marinade. Discard any remaining marinade.
3
Grill chicken wings over medium-high heat 15 to 18 minutes or until cooked through, turning frequently. Brush with reserved marinade halfway through cooking. Discard any remaining marinade. Toss chicken wings with Mojito Lime Sauce before serving.
818
kcal
Calories
29
g
Fat
36
g
Carbs
106
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 1 (1 ounce) package McCormick(R) Grill Mates(R) Mojito Lime Marinade, 1/4 cup fresh lime juice, 1/4 cup olive oil, 1 tablespoon agave nectar or 1 tablespoon honey, and more.
Yes, Grilled Mojito Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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