Grilled Marinated Salmon With Cucumber Sauce Recipe

Name: Grilled Marinated Salmon With Cucumber Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup soy sauce; 3 tablespoons lemon juice; 2 tablespoons water; 1 ½ teaspoons garlic powder; ½ teaspoon onion powder; 1 (2 lb) salmon fillets; 2 teaspoons vegetable oil; ½ cup sour cream; 1 ½ teaspoons fresh dill, chopped; 1 teaspoon cider vinegar; ¼ teaspoon onion powder; ¼ teaspoon salt; ⅔ cup cucumber, chopped

Servings: persons

¼ cup soy sauce
3 tablespoons lemon juice
2 tablespoons water
1 ½ teaspoons garlic powder
½ teaspoon onion powder
1 (2 lb) salmon fillets
2 teaspoons vegetable oil
½ cup sour cream
1 ½ teaspoons fresh dill, chopped
1 teaspoon cider vinegar
¼ teaspoon onion powder
¼ teaspoon salt
⅔ cup cucumber, chopped

1
To make marinade:.
2
In a shallow dish, mix first 5 ingredients.
3
Add salmon, skin side up.
4
Marinate at room temperature 30 minutes.
5
To make sauce:.
6
Mix sauce ingredients.
7
Cover and refrigerate.
8
Grill salmon on med-high heat until opaque.
9
Serve with sauce.

153

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ¼ cup soy sauce, 3 tablespoons lemon juice, 2 tablespoons water, 1 ½ teaspoons garlic powder, and more.

Yes, Grilled Marinated Salmon With Cucumber Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Marinated Salmon With Cucumber Sauce

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