Grilled Maple Dijon & Chili Chicken Drumsticks

Name: Grilled Maple Dijon & Chili Chicken Drumsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken drumsticks skin removed; 3 tablespoons dijon mustard; 2 tablespoons pure maple syrup; 1 tablespoon olive oil; 1 tablespoon balsamic vinegar; 1/4 teaspoon salt; 1/4 teaspoon ground pepper; 1 tablespoon dijon mustard; 1 tablespoon pure maple syrup; 1 teaspoon chili garlic sauce

Servings: persons

1
["Place the chicken drumsticks in a large ziploc bag.", "In a medium bowl, whisk together the Dijon mustard, maple syrup, olive oil, balsamic vinegar, salt and pepper.", "Pour the Dijon mustard mixture over the chicken, seal the bag and massage the chicken until coated with the sauce. Marinate for at least 1 hour and up to 4 hours.", "Preheat the grill to medium heat (about 375 degrees F). Lightly coat the grill with cooking spray.", "Place the chicken drumsticks on the grill and cook until the chicken is just cooked through, turning every 5 minutes, about 20 minutes total.", "Brush the chicken with the glaze. Cook for 1 minute, brush the other side with the glaze and cook for 1 minute. Serve.", "The glaze:
2
In a small bowl, stir together the Dijon mustard, maple syrup and chili garlic sauce.", "Nutrition Information
3
Serving size: 2 drumsticks | Calories: 296.5 cal | Fat: 14.4g | Saturated fat: 3.5g | Carbohydrates: 10.6g | Sugar: 9.7g | Sodium: 940.7mg | Fiber: 0g | Protein: 26.0g | Cholesterol: 90.0mg"]

405

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 chicken drumsticks skin removed, 3 tablespoons dijon mustard, 2 tablespoons pure maple syrup, 1 tablespoon olive oil, and more.

Yes, Grilled Maple Dijon & Chili Chicken Drumsticks falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!