Try this homemade Grilled Manilla Clam Vermicelli With Grilled Bacon, Garlic And Lemon Butter Sauce recipe the whole family will love. Made with T, garl…
This Grilled Manilla Clam Vermicelli With Grilled Bacon, Garlic And Lemon Butter Sauce relies on simple, everyday ingredients such as t butter, garlic, minced, littleneck clams, scrubbed and lemons, zested and juiced. It comes together quickly and makes 4 servings, at about 1512 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026