How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Mahimahi On Skewers?

You need 7 ingredients. The key ingredients include: 4 lb. fresh or frozen mahimahi, 4 green bell peppers, 2 large Maui onions, 1 (7 oz.) jar lilikoi jelly, and more.

Is Grilled Mahimahi On Skewers suitable as seafood?

Yes, Grilled Mahimahi On Skewers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Mahimahi On Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Mahimahi On Skewers Recipe

Name: Grilled Mahimahi On Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. fresh or frozen mahimahi; 4 green bell peppers; 2 large Maui onions; 1 (7 oz.) jar lilikoi jelly; 1/2 c. soy sauce; 1 tsp. hot Chinese mustard; salt and pepper to taste

Grilled Mahimahi On Skewers – a delicious recipe with mahimahi, green bell peppers, onions, lilikoi jelly, soy sauce, hot Chinese mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 lb. fresh or frozen mahimahi
4 green bell peppers
2 large Maui onions
1 (7 oz.) jar lilikoi jelly
1/2 c. soy sauce
1 tsp. hot Chinese mustard
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Seafood

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Grilled Mahimahi On Skewers

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