How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Mahimahi?

You need 6 ingredients. The key ingredients include: 1/4 c. butter, 1 tsp. vegetable oil, 1/4 tsp. shoyu, 1/2 tsp. lemon, and more.

Is Grilled Mahimahi suitable as seafood?

Yes, Grilled Mahimahi falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Mahimahi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Mahimahi Recipe

Name: Grilled Mahimahi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 tsp. vegetable oil; 1/4 tsp. shoyu; 1/2 tsp. lemon; 1 1/2 lb. mahimahi; lemon wedges

Grilled Mahimahi – a delicious recipe with butter, vegetable oil, shoyu, lemon, mahimahi, lemon wedges. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. butter
1 tsp. vegetable oil
1/4 tsp. shoyu
1/2 tsp. lemon
1 1/2 lb. mahimahi
lemon wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Seafood

Eats Now Editorial Team

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Grilled Mahimahi

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