How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Lentil Fritters?

You need 10 ingredients. The key ingredients include: 2 (15 ounce) cans lentils, drained and rinsed, 1/2 cup fresh cilantro, 1/2 cup fresh parsley, 1 clove garlic, minced, and more.

Is Grilled Lentil Fritters suitable as vegetarian?

Yes, Grilled Lentil Fritters falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Lentil Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Lentil Fritters Recipe

Name: Grilled Lentil Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans lentils, drained and rinsed; 1/2 cup fresh cilantro; 1/2 cup fresh parsley; 1 clove garlic, minced; 1/2 teaspoon roasted cumin; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1 cup Italian-seasoned panko (Japanese bread crumbs); 1 egg; cooking spray

Try this homemade Grilled Lentil Fritters recipe the whole family will love. Made with lentils, fresh cilantro, fresh parsley and clove garlic. Easy ste…

This Grilled Lentil Fritters relies on simple, everyday ingredients such as fresh cilantro, fresh parsley, garlic, minced and roasted cumin. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grilled Lentil Fritters

Tips for the best results

Variations & substitutions

My Personal Notes

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