How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Lemon Dilled Salmon Steaks?

You need 7 ingredients. The key ingredients include: 2 Tbsp. dill weed, 1 tsp. garlic powder, 1/4 tsp. Beau Monde seasoning, 4 Tbsp. olive oil, and more.

Is Grilled Lemon Dilled Salmon Steaks suitable as seafood?

Yes, Grilled Lemon Dilled Salmon Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Lemon Dilled Salmon Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Lemon Dilled Salmon Steaks Recipe

Name: Grilled Lemon Dilled Salmon Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. dill weed; 1 tsp. garlic powder; 1/4 tsp. Beau Monde seasoning; 4 Tbsp. olive oil; 2 Tbsp. white wine vinegar with tarragon; 2 lemons (juice only); 1 1/2 lb. Alaska salmon steaks

Grilled Lemon Dilled Salmon Steaks – a delicious recipe with dill weed, garlic powder, olive oil, white wine vinegar, lemons, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. dill weed
1 tsp. garlic powder
1/4 tsp. Beau Monde seasoning
4 Tbsp. olive oil
2 Tbsp. white wine vinegar with tarragon
2 lemons (juice only)
1 1/2 lb. Alaska salmon steaks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Seafood

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