How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Herbed Corn-On-The-Cob?

You need 7 ingredients. The key ingredients include: 1/2 c. margarine, softened, 2 Tbsp. chopped fresh parsley, 2 Tbsp. chopped fresh chives, 1 tsp. dried thyme, and more.

Is Grilled Herbed Corn-On-The-Cob suitable as general?

Yes, Grilled Herbed Corn-On-The-Cob falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Herbed Corn-On-The-Cob?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Herbed Corn-On-The-Cob Recipe

Name: Grilled Herbed Corn-On-The-Cob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine, softened; 2 Tbsp. chopped fresh parsley; 2 Tbsp. chopped fresh chives; 1 tsp. dried thyme; 1/2 tsp. salt; 1/4 tsp. cayenne pepper; 8 ears sweet corn, husked

Grilled Herbed Corn-On-The-Cob – a delicious recipe with margarine, parsley, fresh chives, thyme, salt, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. margarine, softened
2 Tbsp. chopped fresh parsley
2 Tbsp. chopped fresh chives
1 tsp. dried thyme
1/2 tsp. salt
1/4 tsp. cayenne pepper
8 ears sweet corn, husked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
General

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