How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Halibut With Pesto?

You need 8 ingredients. The key ingredients include: 1 c. loosely packed basil leaves, 1 garlic clove, peeled, 1/4 c. pine nuts, 2 Tbsp. grated Parmesan cheese, and more.

Is Grilled Halibut With Pesto suitable as seafood?

Yes, Grilled Halibut With Pesto falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Halibut With Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Halibut With Pesto Recipe

Name: Grilled Halibut With Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. loosely packed basil leaves; 1 garlic clove, peeled; 1/4 c. pine nuts; 2 Tbsp. grated Parmesan cheese; 1/2 tsp. salt; 1/2 tsp. pepper; 1/3 c. plus 2 Tbsp. olive oil; 4 small halibut steaks (about 6 oz. each)

Grilled Halibut With Pesto – a delicious recipe with basil, garlic, pine nuts, Parmesan cheese, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. loosely packed basil leaves
1 garlic clove, peeled
1/4 c. pine nuts
2 Tbsp. grated Parmesan cheese
1/2 tsp. salt
1/2 tsp. pepper
1/3 c. plus 2 Tbsp. olive oil
4 small halibut steaks (about 6 oz. each)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scampi Primavera
Grilled Salmon Sandwich With Hot Mustard
Calorie Watchers Pasta With Shrimp, Scallops And Vegetables
Donna'S Delightful Clam Dip

Grilled Halibut With Pesto

How did you like this recipe?

Frequently Asked Questions