How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Halibut, Cod Or Salmon Steaks?

You need 5 ingredients. The key ingredients include: 1 lb. fish steaks, 1-inch thick (approximately), 1/2 c. lite bottled Italian dressing, 1 Tbsp. lemon juice, 1/4 tsp. paprika, and more.

Is Grilled Halibut, Cod Or Salmon Steaks suitable as seafood?

Yes, Grilled Halibut, Cod Or Salmon Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Halibut, Cod Or Salmon Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Halibut, Cod Or Salmon Steaks Recipe

Name: Grilled Halibut, Cod Or Salmon Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish steaks, 1-inch thick (approximately); 1/2 c. lite bottled Italian dressing; 1 Tbsp. lemon juice; 1/4 tsp. paprika; 1/4 tsp. pepper

Try this homemade Grilled Halibut, Cod Or Salmon Steaks recipe the whole family will love. Made with fish, Italian dressing, lemon juice and paprika. Ea…

This Grilled Halibut, Cod Or Salmon Steaks relies on simple, everyday ingredients such as lemon juice, paprika and pepper. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 lb. fish steaks, 1-inch thick (approximately)
1/2 c. lite bottled Italian dressing
1 Tbsp. lemon juice
1/4 tsp. paprika
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Seafood

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