How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Grouper With Cantaloupe-Lime Salsa?

You need 8 ingredients. The key ingredients include: 1/2 cantaloupe, peeled, seeded and cubed (about 1 c.), 1/4 c. chopped red onion, 2 Tbsp. chopped fresh cilantro, 1 1/2 Tbsp. fresh lime juice, and more.

Is Grilled Grouper With Cantaloupe-Lime Salsa suitable as snacks & appetizers?

Yes, Grilled Grouper With Cantaloupe-Lime Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grilled Grouper With Cantaloupe-Lime Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Grouper With Cantaloupe-Lime Salsa Recipe

Name: Grilled Grouper With Cantaloupe-Lime Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cantaloupe, peeled, seeded and cubed (about 1 c.); 1/4 c. chopped red onion; 2 Tbsp. chopped fresh cilantro; 1 1/2 Tbsp. fresh lime juice; 1/2 tsp. grated lime peel; 1/2 tsp. ground pepper; 10 to 12 oz. grouper fillets or other firm whitefish fillets; 1 Tbsp. olive oil

Grilled Grouper With Cantaloupe-Lime Salsa – a delicious recipe with cantaloupe, red onion, fresh cilantro, lime juice, lime peel, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cantaloupe, peeled, seeded and cubed (about 1 c.)
1/4 c. chopped red onion
2 Tbsp. chopped fresh cilantro
1 1/2 Tbsp. fresh lime juice
1/2 tsp. grated lime peel
1/2 tsp. ground pepper
10 to 12 oz. grouper fillets or other firm whitefish fillets
1 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grilled Grouper With Cantaloupe-Lime Salsa

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