Grilled Gorgonzola Toasts With Sweet Peppers Recipe

Name: Grilled Gorgonzola Toasts With Sweet Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, peeled; ⅓ cup olive oil; 1 large baguette; 1 red bell pepper, seeded, sliced into thin strips; 1 yellow bell pepper, seeded, sliced into thin strips (or use orange, or green); 4 plum tomatoes, halved and grilled; 3 tablespoons fresh basil, jullienned; 2 tablespoons balsamic vinegar; 1 tablespoon capers, drained; kosher salt; fresh ground black pepper; 4 ounces creamy gorgonzola, room temperature (or other bleu cheese)

Servings: persons

2 garlic cloves, peeled
⅓ cup olive oil
1 large baguette
1 red bell pepper, seeded, sliced into thin strips
1 yellow bell pepper, seeded, sliced into thin strips (or use orange, or green)
4 plum tomatoes, halved and grilled
3 tablespoons fresh basil, jullienned
2 tablespoons balsamic vinegar
1 tablespoon capers, drained
kosher salt
fresh ground black pepper
4 ounces creamy gorgonzola, room temperature (or other bleu cheese)

1
["Preheat grill to 375*F or turn on broiler.", "Place the garlic cloves and olive oil in a saucepan, and heat gently for 1-2 minutes to flavor oil(be careful not to burn garlic or it will turn bitter).", "Save the garlic.", "Cut the baguette into 1/2"" thick slices.", "Brush slices with the garlic oil(you will have a little left over-save it) and grill or toast under broiler until crisp, 1-2 minutes.", "Place the bread aside uncovered, so it will stay crisp while you prepare vegetables.", "Slice the bell peppers lenthwise into 1/2"" thick slices.", "Brush the bell peppers and tomato halves with the remaining garlic oil, and grill or broil on both sides until lightly charred but still firm.", "Cool the vegetables for a few minutes, then coarsely chop and toss them into a bowl with the basil and saved garlic, vinegar, capers, salt and pepper to taste, and add any remaining oil.", "Generously spread the toasts with the softened Gorgonzola cheese and top each one with a spoonful of the grilled pepper and tomato mixture and a grinding of black pepper.", "Enjoy!"]

386

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 garlic cloves, peeled, ⅓ cup olive oil, 1 large baguette, 1 red bell pepper, seeded, sliced into thin strips, and more.

Yes, Grilled Gorgonzola Toasts With Sweet Peppers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Gorgonzola Toasts With Sweet Peppers

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