Try this homemade Grilled Glazed Steak and Asparagus recipe the whole family will love. Made with oyster sauce, balsamic vinegar, grainy mustard and hot…
This Grilled Glazed Steak and Asparagus relies on simple, everyday ingredients such as oyster sauce, balsamic vinegar, grainy mustard and hot red pepper flakes. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026