Grilled Garlic Chicken with Bell Peppers Recipe

1. 1

   Whisk the Italian dressing, rosemary, and garlic in large bowl.

2. 2

   Add chicken and all three bell peppers and toss to coat evenly.

3. 3

   Let the chicken marinade for about two hours or cover and chill for up to 1 day.

4. 4

   You may frequently toss the marinading chicken to ensure that it absorbs as much flavor.

5. 5

   Prepare and heat the grill with medium heat.

6. 6

   Drain the liquid marinade and remove the chicken.

7. 7

   Grill the chicken and bell peppers until just cooked through.

8. 8

   This should take about 5 minutes per side, or until brown and tender.

9. 9

   Serve the chicken on a platter and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.