How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Fruit With Strawberry Dip?

You need 10 ingredients. The key ingredients include: 8 ounces part-skim ricotta cheese, 1 (16 ounce) package frozen strawberries, sweetened, 2 tablespoons plain nonfat yogurt, ¼ teaspoon ground ginger, and more.

Is Grilled Fruit With Strawberry Dip suitable as snacks & appetizers?

Yes, Grilled Fruit With Strawberry Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Grilled Fruit With Strawberry Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Grilled Fruit With Strawberry Dip Recipe

Name: Grilled Fruit With Strawberry Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces part-skim ricotta cheese; 1 (16 ounce) package frozen strawberries, sweetened; 2 tablespoons plain nonfat yogurt; ¼ teaspoon ground ginger; 8 strawberries, halved; 4 peaches, quartered; 8 pineapple chunks; 4 plums, halved; ¼ cup balsamic vinegar; 2 teaspoons granulated sugar

Try this homemade Grilled Fruit With Strawberry Dip recipe the whole family will love. Made with ricotta cheese, frozen strawberries, nonfat yogurt and …

This Grilled Fruit With Strawberry Dip relies on simple, everyday ingredients such as part-skim ricotta cheese, plain nonfat yogurt, ground ginger and strawberries, halved. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Grilled Fruit With Strawberry Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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