How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Fruit Kabobs?

You need 6 ingredients. The key ingredients include: 6 peaches, firm, ripe pitted and cut into 8 wedges per peach, 5 plums, firm, ripe pitted and cut into 8 wedges per plum, 10 apricots, firm, ripe halved and pitted, 1 (20 ounce) can pineapple chunks in juice, drained or (20 ounce) can pineapple, ripe peeled, cored, cut into 1-inch chunks, and more.

Is Grilled Fruit Kabobs suitable as general?

Yes, Grilled Fruit Kabobs falls under the General category and is a great choice for this type of meal.

How do I store leftover Grilled Fruit Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Fruit Kabobs Recipe

Name: Grilled Fruit Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 peaches, firm, ripe pitted and cut into 8 wedges per peach; 5 plums, firm, ripe pitted and cut into 8 wedges per plum; 10 apricots, firm, ripe halved and pitted; 1 (20 ounce) can pineapple chunks in juice, drained or (20 ounce) can pineapple, ripe peeled, cored, cut into 1-inch chunks; 36 bamboo skewers, soaked in cold water 30 minutes (or more); syrup

Try this homemade Grilled Fruit Kabobs recipe the whole family will love. Made with peaches, plum, pineapple and bamboo skewers. Easy step-by-step instr…

This Grilled Fruit Kabobs relies on simple, everyday ingredients such as syrup. It comes together quickly and makes 4 servings, at about 13 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 peaches, firm, ripe pitted and cut into 8 wedges per peach
5 plums, firm, ripe pitted and cut into 8 wedges per plum
10 apricots, firm, ripe halved and pitted
1 (20 ounce) can pineapple chunks in juice, drained or (20 ounce) can pineapple, ripe peeled, cored, cut into 1-inch chunks
36 bamboo skewers, soaked in cold water 30 minutes (or more)
syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
General

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